Over 70 months

The structure has further evolved, with a accentuated friability which offers an even drier and more crystalline consistency. The pasta takes on a colour intense golden, almost burnished, with a pronounced graininess. On the palate, the taste becomes extremely rich and complex, with aromatic notes of great depth. The wood and smoky aromas are even more decisive, accompanied by nuances of dried fruit, spices and a light hint of caramel. The flavor is very intense, persistent, but perfectly balanced, without ever being excessively spicy. The acidity fades, leaving room for a mineral sweetness and more subtle citrus notes.